● Nicaragua La Orquídea ( Cup Of Excellence 2022 COE＃9) [C]

● Nicaragua La Orquídea ( Cup Of Excellence 2022 COE＃9) [C]

Name: ● Nicaragua La Orquídea ( Cup Of Excellence 2022 COE＃9) [C]
Brand: takamura-coffee
SKU: 0400003344390
Price: 2268.0 JPY
Availability: InStock

¥2,268

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“Very Fruity Barazilian Coffee!”

"The strongest fusion of aroma and sourness, like 'God's food' cacao nibs"

"You can feel the new taste of coffee with the refreshing fruity taste of apples and the aroma of toasted bread.
The scent of muscat and white flowers drifts, and the nuances of orange peel, which makes you feel a little bitter, give an accent like a tea flavor.
It has both cocoa and acidity, so its complexity is addictive. "

□NATION／Matagalpa, Nicaragua
□LOCATION／La Orquídea
□PRODUCER／Arjen Roersma
□VARIETIES／Maracaturra
□PROCESS／Washed
□ELEVATION／1400

□RANK／9

□SCORE／87.94
□ROASTING／Light roast

Location

Knowledge Of The Environment Leading To The Highest Quality Of Natural Coffee

The Cup of Excellence is the auction where the top Brazilian coffees are chosen. The Cup of Excellence is the auction where the top Brazilian coffees are chosen. Eco agricola is a special Takamura exclusive natural-process coffee that placed 21st at the Cup of Excellence - Barazil Naturals. Eco Agricola Cafe is located in the Serra do Cabral in Minas Gerais, Brazil.

The producers have been working with the Federal University of Lavras (UFLA), led by Professor Flavio Borém to produce fine coffee beans for the specialty coffee industry. Their theoretical coffee produce is highly valued around the world and have been continually supplying the specialty coffee market in Europe and the United States. They also strive to protect the environment and care for their workers. They continue to progress in agricultural science, coffee production and so on. This knowledge is essential for the consistency of their coffees. This makes for coffees with a luscious aroma. It has become loved around the globe.

【Name】Coffee
【Raw material name】Coffee beans
【expiration date】3 months from the roasting date
【Preservation method】Avoid direct sunlight, high temperature and high humidity
【Manufacturer/Processing/Distributor Name and Address】TAKAMURA WINE & COFFEE ROASTERS
2-2-18 edobori nishiku Osaka

● Nicaragua La Orquídea ( Cup Of Excellence 2022 COE＃9) [C]

"The strongest fusion of aroma and sourness, like 'God's food' cacao nibs"

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