Sumatra

The Sumatran terroir is mysterious with earthy flavors reminiscent of the earth with intuitive plum wine nuances.
The herbal and exciting taste, which is also a unique flavor characteristic, and the rich sweetness that reminds of dark cherry and chocolate spread comfortably.
It will make you experience the moment when the monochrome world becomes color at once.

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□NATION／North SmatraIndonesia
□LOCATION／Lintong Nihuta Village
□PRODUCER／Various smallholder famers
□VARIETIES／Native varieties of Sumatra
□PROCESS／Sumatra
□ELEVATION／1,400-1,550ml
□ROASTING／Light roast

▼COMMENT
It is popular among those who love the old-fashioned, slightly bitter coffee. It is the deepest roasted coffee that we carry.
It has a very strong and wild taste, and when brewed in a French press, it is so voluminous and juicy that the oil floats well up in the cup.

▼Background Story
Many customers will think of Indonesia as a dense forest. This coffee is a deep roasted coffee with the complexity that you can imagine!
Indonesia, a southern paradise with numerous islands. We only purchase ripe cherries from a designated farm in the Lynton area, which is located in the northern part of Sumatra.

Its name is "Gold Top Mandolin"!
It sounds delicious because you hear the name, in reality it's delicious regardless of the name.
I will not write it because it will be long if I write it in too much detail, but it is 《Carefully selected finest coffee》 that thoroughly sticks to the process from harvesting to drying.

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□NATION／Indonesia
□LOCATION／Gold Top Mandheling
□PROCESS／Sumatra
□VARIETIES／Typica
□ELEVATION／1600m
□ROASTING／ Heavy roast

▼COMMENT
Decaffeinated, yes, but with a taste all its own!
When you drink it, it gives you a surprisingly refreshing impression with a sweet aftertaste that lingers.
It is suitable for pregnant women and for a smoke before bedtime.

▼Background Story
"I want to drink coffee but can't drink..."
For pregnant women and those who care about caffeine, this is the long-awaited caffeine-free coffee!
The decamex manufacturing method by Descamex is a method called "Mountain Water Decaf Manufacturing", which is a system that "safely removes caffeine" without using any scientific solvent.
Descamex has acquired many organic certifications, and it is one of the few organic decaf factories in the world. Descamex clarifies the production history of organically certified raw materials and makes final products.
This decaf is finished with raw materials collected from 79 farms that are certified as "organic".
It has a deep roast so that you can enjoy flavor. You can enjoy it as it is or with milk.

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□LOCATION／Mexico
□PROCESS／Mountain Water
□Caffeine content／0.1% or less
□ROASTING／ Dark roast

Sweet like vanilla, with a unique spicy aroma and numbing, stimulating flavor, it is like clove, a spice that has been in people's lives since ancient times and is indispensable as a useful plant for maintaining good health. The citrus fruits such as mandarin orange and lime, green and herbal nuances that you feel in your mouth will give you the illusion that even the air you inhale is filtered, which greatly enlivens your mind.

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□NATION／Sukaramai, Aceh, Indonesia
□LOCATION／Sukaramai
□PRODUCER／Sabarwin
□VARIETIES／Ateng Sigararutang
□PROCESS／Wet Hulled
□ELEVATION／1,400m
□ROASTING／Light roast