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●INDONESIA Sumatra Tano Batak [C]

¥972

It's time to abandon your common sense about Indonesian coffee!

The Sumatran terroir is mysterious with earthy flavors reminiscent of the earth with intuitive plum wine nuances.
The herbal and exciting taste, which is also a unique flavor characteristic, and the rich sweetness that reminds of dark cherry and chocolate spread comfortably.
It will make you experience the moment when the monochrome world becomes color at once.

□NATION／North SmatraIndonesia
□LOCATION／Lintong Nihuta Village
□PRODUCER／Various smallholder famers
□VARIETIES／Native varieties of Sumatra
□PROCESS／Sumatra
□ELEVATION／1,400-1,550ml
□ROASTING／Light roast

Amazing coffee from Indonesia

In the lasts couple years I have couple times come a cross coffees from Indonesia that have change my view about what Indonesian coffees actually have to offer. This is certainly on of those coffees. Not only having a super sweet ending which I really enjoy, this coffee is also well balanced. Next to plum found this coffee having it's own share of flowery aroma and taste that might be connected to the herbality that the description mentions.

Great job!

【Name】Coffee
【Raw material name】Coffee beans
【expiration date】3 months from the roasting date
【Preservation method】Avoid direct sunlight, high temperature and high humidity
【Manufacturer/Processing/Distributor Name and Address】TAKAMURA WINE & COFFEE ROASTERS
2-2-18 edobori nishiku Osaka

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