Washed

▼COMMENT
The refreshing aroma of muscat and lemon is exceptional, which you would not expect from its bright, slightly pale color, which is like ruby.
It has the softness of Darjeeling tea and the sweetness of a fresh peach in the mouth.

▼Background Story
If you are a coffee lover, you will often hear the name “Yirgacheffe”.
But have you ever felt the tastes differ depending on the coffee house?

In fact, the coffee harvested in the village of Yirgacheffe is harvested in small villages and collected at nearby agricultural cooperatives. Because there are many agricultural cooperatives, the difference in flavor will come out depending on the agricultural cooperatives exported.
The Yirgacheffe Coffee Producers Union has a total of 26 district unions, but this time, we chose the Conga agricultural cooperative Yirgacheffe!

There are differences in flavor depending on the year, but this year's lots are very gorgeous and quite floral.
The standard is the highest grade, Grade 1, so it has a very beautiful taste.
Enjoy the essence of Ethiopian coffee, which is sometimes called "mocha"!

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□LOCATION／Ethiopia Yirgaheffe
□VARIETIES／Ethiopian Heirlooms
□PROCESS／Washed
□ELEVATION／1,900-2,100m
□ROASTING／Light roast

It has a gorgeous aroma of jasmine and lemon on the nose, and a sweet and sour taste reminiscent of yuzu and lime.
It has a creamy, honey-like, elegant and gentle sweetness that lasts forever.
Enjoy the fantastic and gorgeous aroma and the complex and energetic aftertaste.

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□NATION／PANAMA
□LOCATION／La Esmeralda
□PRODUCER／Sogestal Kayanza
□VARIETIES／Geisha
□PROCESS／Fully Washed
□ELEVATION／1,660m
□ROASTING／Light roast

The slightly bitter aroma of green apples and herbs gives a clear, eye-opening impression, as well as a fresh, juicy feeling.
The sweetness of stone fruits such as peaches and apricots, and the aromatic hints of citrus fruits are mildly acidic.
You'll be knocked out by the honeyed sweetness reminiscent of roasted sweet potatoes!
Once you get to know the beautiful and sweet country of Brazil, you'll be hooked. It's a wine-producing country.

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□NATION／Minas Gerais, Brazil
□LOCATION／Fazenda Rochedo
□PRODUCER／José Maria Martins
□VARIETIES／Yellow Catuaí 2SL
□PROCESS／ Fully Washed
□ELEVATION／1,200m

□Score／89.26
□ROASTING／ Light roast

The pure fruit essence of muscat and green apple is concentrated, leaving a delicate impression full of transparency.
It has a sparkling champagne-like fizz and a powerful fruitiness that is appealing, while the aftertaste is a vivid yet accentuated aroma with hints of clove and cardamom.
The overwhelming concentration gives you a sense of the depth of the fruitiness and its outstanding structure.

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□NATION／Pichincha, Ecuador
□LOCATION／Cruz Lomae
□PRODUCER／Familia Morales Rivera
□VARIETIES／Typica ＆ Sydr
□PROCESS／ Anaerobic Washed
□ELEVATION／1,800m

□Score／89.53
□ROASTING／ Light roast